
Daily salt intake: How much sodium is too much for your health? Salt, scientifically known as sodium chloride, plays a pivotal role in flavouring our meals and preserving food. However, as per insights from the Harvard School of Public Health’s The Nutrition Source, salt comprises 40% sodium and 60% chloride. It is the sodium that raises alarms in the medical community, as excessive intake has been linked …
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July 31, 2025 at 10:11AM

